This recipe for Thermomix Guacamole takes less than a few minutes to whip up. It can be made with a creamy or tangy texture. Sia likes adding sour cream to this guacamole recipe because it creates a creamy flavour. I prefer the addition of the cashew cheese in place of the sour cream for a dairy free alternative, giving it a tangy taste. Either way it is a quick and easy dip to make as an addition to a salad, add to a mezze platter, serve with a salad bowl or accompany veggie sticks.
The full guacamole recipe is exclusively featured in the Salad Collection cookbook. For that reason, the quantities and steps are not listed in this blog post. However a list of ingredients is provided to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some tips.
Here is a list of ingredients you will need to make this recipe.
- sour cream or cashew cheese
- lemon or lime juice
- salt and pepper
- add chopped tomatoes to the guacamole for a chunky texture.
- serve with some homemade Thermomix seeded crackers
Here are some more photos that were captured on the day of the cookbook photoshoot: