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FAYI

More than just Greek Food

12 Simple Uses For Lemon Curd

March 31, 2022 by Chrystalla Tzaneros Leave a Comment

What To Do With Lemon Curd

If you’re asking yourself how to use up all that creamy lemon curd you have made in your Thermomix then look no further. Here’s a list of ideas to help you. You might need another batch for all these lemon curd uses.

Lemon Curd Uses:

1. The most popular recipe would have to be lemon meringue pie with its flakey butter pastry, filled with lemon curd and topped with a thick and golden meringue. If you are a huge meringue fan then you will also have to check out this list of creative ideas for lemon meringue desserts.

Lemon Meringue Pie

2. Not a huge tart fan? Why not swap the base for a soft sponge cake. This delicate soft and fluffy cake will be livened up topped with the curd and meringue. You could even use the curd in the middle of two sponge cakes. Delicious.

3. Try making these biscuits and using the lemon curd instead of jam for a bit more zing to the flavour.
4. What better flavour combination would lemon curd have than with a cheesecake. Baked or not either version would work well together.
5. Why not use it in a lemon trifle? Just swap out the custard for the curd and you have another winning dessert to share with your guests.

Sia's Mum's Christmas Trifle - Recipe For Your Thermomixer

6. Have you every tried it stirred into your favourite vanilla ice cream. Even add some fresh berries for good measure.
7. Lemon curd is the perfect topping on a pavlova. Add a little whipped cream and berries to make it a little more fancy.
8. Adding lemon curd to a tart shell with some berries may seem simple but its a true crowd pleaser too.

Lemon Tart

9. Try adding some to your morning waffles, crepes, pikletes or pancakes.
10. Don’t forget you could always make mini tarts. They are a little more delicate but still extremely impressive in flavour.

mini lemon meringues

11. Keeping it a little more simple by cutting up some fruit, topped with yoghurt and a spoonful of the lemon curd. Easy, filling and satisfying.
12. If all else fails, you can of course just eat it by the spoonful as well!

As you can see lemon curd has so many uses! Don’t forget to leave a comment and let me know what you love to use yours in.

MORE RECIPES YOU MIGHT LIKE:

  • Creamy Lemon Curd Recipe For Your Thermomix
  • Thermomix Salted Caramel Fudge Recipe
  • Easy 6 Minute Dark Chocolate Dessert Recipe To Make In Your Thermomix
  • Halva Fourno Greek Semolina Cake Recipe For Your Thermomix
  • Creamy Garlic Prawns – Recipe For Your Thermomix
  • Lamb and Vegetable Stew Recipe For Your Thermomix

Creamy Lemon Curd Recipe For Your Thermomix

March 24, 2022 by Chrystalla Tzaneros Leave a Comment

Lemon Curd Thermomix Recipe

Do you ever have an abundance of lemons that you don’t know what to do with? I have the perfect recipe for you to help you use up all that wonderful lemon juice. I know you’re thinking lemon curd thats too complex and you’ve been there and tried that already. But let me tell you that you haven’t tried my recipe yet. It is the creamiest, slightly tangy and most delicious lemon curd around. Did I tell you it was a set and forget type of recipe as well! You will love it. Not only is the recipe easy as but there are endless ways to use lemon curd as well. Check out my list here for some ideas.

Lemon Curd

INGREDIENTS

100g white sugar

220g lemon juice, freshly squeezed from about 4 lemons

65g unsalted butter, cubed

6 eggs

STEPS

1. Place sugar (100g), lemon juice (220g), butter (65g) and eggs (6) into mixing bowl, then cook 12 min/80°C/speed 4.
2. Pour into a container and allow to cool.
3. Once cool cover and refrigerate.

NOTES

Allow the mixture to cool and set before using. It is best put into tarts once it is cold. If using small tart cases put the curd into a piping bag to be able to squeeze into the cases.

You can use the curd to fill a pre- baked tart, make mini tarts, use an almond or cashew pastry for a gluten free option, top with fruit or meringue or just eat it by the spoonful.

Mixture can be frozen.

MORE RECIPES YOU MIGHT LIKE:

  • Thermomix Salted Caramel Fudge Recipe
  • Easy 6 Minute Dark Chocolate Dessert Recipe To Make In Your Thermomix
  • Halva Fourno Greek Semolina Cake Recipe For Your Thermomix
  • Creamy Garlic Prawns – Recipe For Your Thermomix
  • Lamb and Vegetable Stew Recipe For Your Thermomix

Kale Pesto Recipe For Your Thermomix

October 21, 2021 by Chrystalla Tzaneros Leave a Comment

kale pesto
kale pesto

Kale Pesto Thermomix Recipe

The Kale Pesto is just one of over 50 amazing recipes in The Ultimate Detox For Your Thermomix (Ebook) Included in this ebook is a free meal planner and interactive shopping list creator. Written in collaboration with Dr Sandra Cabot and designed to help you kick start with eating some healthy delicious recipes.

A list of ingredients has been provided to help you with your shopping list and meal planning. You can go ahead and use a juicer to make this recipe however the quantities and steps to prepare this recipe in your Thermomix are exclusively featured in the ebook which is available to purchase here.

INGREDIENTS

Here is a list of ingredients you will need to make this recipe:

  • walnuts
  • lemon
  • lemon juice
  • kale
  • parsley
  • garlic clove
  • extra virgin olive oil
  • salt

TIPS

  • Can store in the fridge for up to one week.
  • Drizzle kale pesto on top of frittata, omelettes, any veggies or the poached chicken breast with spring vegetables recipe.
  • To make this recipe nut free use seeds instead of the walnuts.
The Ultimate Detox (Ebook)

The Ultimate Detox (Ebook)

The Ultimate Detox Converted For Your Thermo Mixer is an eBook developed in collaboration with Dr Sandra Cabot and contains over 50 healthy and delicious recipes. Purchase this product to receive the PDF ebook (instant download), special bonus meal plans to support your through the detox and a discount code for Dr Cabot Detox products.

$20.00
Shop now

START TODAY

Want to get started today? Grab your FREE copy on the link below. Be sure to check out all the free recipes featured in this ebook along with some of the step by step cooking videos shared on my youtube channel. I hope you will enjoy the recipes.If you would like a taster of Dr Cabot’s delicious recipes, you can start by downloading this FREE ebook:

Other detox recipes you might like:

Watermelon sorbet
Mango Tango Protein Smoothie
Creamy Chicken Curry

Immune Booster Juice Recipe For Your Thermomix

September 22, 2021 by Sia Aristidou Leave a Comment

Detox Juices
Detox Juices

THERMOMIX RECIPE

The Immune Booster Juice is just one of over 50 amazing recipes in The Ultimate Detox For Your Thermomix (Ebook) Included in this ebook is a free meal planner and interactive shopping list creator. Written in collaboration with Dr Sandra Cabot and designed to help you kick start with eating some healthy delicious recipes.

A list of ingredients has been provided to help you with your shopping list and meal planning. You can go ahead and use a juicer to make this recipe however the quantities and steps to prepare this recipe in your Thermomix are exclusively featured in the ebook which is available to purchase here.

INGREDIENTS

Here is a list of ingredients you will need to make this recipe:

  • celery
  • tomato
  • beetroot
  • lemon or lime
  • grapefruit
  • carrot
  • dandelion or cabbage leaves
  • fresh ginger
  • ice
  • water
  • Cabot Cleanse powder

TIPS

  • Drink 2 to 3 small cups a day
The Ultimate Detox (Ebook)

The Ultimate Detox (Ebook)

The Ultimate Detox Converted For Your Thermo Mixer is an eBook developed in collaboration with Dr Sandra Cabot and contains over 50 healthy and delicious recipes. Purchase this product to receive the PDF ebook (instant download), special bonus meal plans to support your through the detox and a discount code for Dr Cabot Detox products.

$20.00
Shop now

START TODAY

Want to get started today? Grab your FREE copy on the link below. Be sure to check out all the free recipes featured in this ebook along with some of the step by step cooking videos shared on my youtube channel. I hope you will enjoy the recipes.If you would like a taster of Dr Cabot’s delicious recipes, you can start by downloading this FREE ebook:

Other detox recipes you might like:

Watermelon sorbet
Mango Tango Protein Smoothie
Creamy Chicken Curry

The best Greek soup you must have everyday – cheats version

June 18, 2020 by Chrystalla Tzaneros Leave a Comment

avgolemono soup

What could possibly be the best Greek soup that you MUST have everyday? Well, you’ve probably heard of the Greek soup avgolemono? It’s a chicken soup that’s made from boiling chicken legs or a whole chicken. It’s finished off with a few beaten eggs and a heap of lemon. If you’re Greek you’ll know that this is a traditional soup eaten at Easter to break the fast. You’ll also know that its the soup your Yiayia (grandma) or Mum will make and bring to you when you are not well. How wise they are to know what our bodies are really needing when we are unwell.

Avgolemono is a soup made by slow cooking some meat on the bone. The key is to make sure the bones are included as that is where you get the nourishing benefits from. It’s cooked for a short time and supercharged with eggs and lemon. Really its the ultimate healing soup when you think about it.

Why you should include this soup into your day

Have you every consider the way this is made is exactly how the “new age” stock or broth is made? Surely you’ve heard all the hype about drinking broth and how beneficial it is to make your own stock. The vitamins, minerals, digestive benefits, improvement in sleep, brain health, inflammations and so much more are well documented. Those benefits alone should be enough to encourage you to include more into your day!

broth or stock jars

The problem is, how many of us have the time to make avgolemono every day? Well I want to solve that problem for you as THIS is the soup you SHOULD definitely be adding to your daily menu. If you want to make it the traditional way, by all means check out the free recipe: Avgolemono Thermomix Recipe. The way I like to do it is by using my homemade broth or stock to make a cheats version.

Cheats Avgolemono Egg Lemon Broth Soup

    avgolemono soup

    Firstly, yes you will need to make or have some type of liquid stock or broth you can use. This is ultimately the superpower of the dish so don’t skip this step. I highly encourage you to make it yourself as you will get so much more flavour and nutrition from it.

    Take 200g of that broth and warm it in the Thermomix if not yet warm for 3 minutes/90 degrees/speed 2.

    Add fresh lemon juice, salt and pepper to taste. For a mild amount use 20g and 50g for a real kick. Start blending on speed 4. Whilst it is blending add 1 egg through the measuring cup and continue to blend for 30 seconds. If you want it really frothy but the measuring cup back on and blend it on speed 5.

    Pour it into a large mug and enjoy your quick cup of nourishing soupa. Can I go as far as saying that it’s better then the traditional soup? Only because it means that I have one bowl to wash.

      There are just so many benefits of adding a soup like this to your day. If lemon and egg soup is not your style, check out the other ways to use your broth and stock.

      More Recipes You Might Like:

      • Does it seem overwhelming to make your own broth or stock?
      • 7 dead easy ways to use broth or stock everyday
      • Avgolemono Egg and Lemon Soup – Recipe For Your Thermomix
      • Psarosoupa Greek Fish Soup Recipe For Your Thermomix
      • Super Thick Thermomix Pumpkin Soup 

      Lemoni Pikra Asvesti Lemon Lime Bitters – Thermomix Recipe

      November 11, 2019 by Chrystalla Tzaneros Leave a Comment

      Thermomix Lemoni Pikra Asvesti Lemon Lime Bitters

      Thermomix Lemoni Pikra Asvesti Lemon Lime Bitters

      Thermomix Lemoni Pikra Asvesti Lemon Lime Bitters

      The Thermomix recipe for Lemoni Pikra Asvesti Lemon Lime Bitters is exclusively featured in the Mezze Cookbook.  It made with a lemon lime syrup and some bitters but you could also just use the lemon syrup recipe.

      If you add the bitters at the very end just before serving, the bright orange sits on the top and creates a separation of colours in the glass. This looks great to serve to your guests. Just remind them to mix in the bitters with the straw before drinking.

      THERMOMIX RECIPE

      The Thermomix recipe for Lemone Lime Bitters is exclusively featured in the MEZZE cookbook.

      For that reason, the quantities and steps are not listed in this blog post. However we have provided a list of ingredients to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some Thermomix cooking tips.

      • MEZZE (Ebook Only)

        Rated 5.00 out of 5
        $18.00
        Add to cart

      INGREDIENTS

      Here is a list of ingredients you will need to make this recipe:

      • lemon peel
      • lemon juice
      • lime juice
      • white sugar
      • cold water
      • citric acid
      • ice
      • soda water
      • bitters

      More Recipes You Might Like:

      • Over 50 Free Thermomix For You To Try – Download The Recipe Cards
      • Tiropita Greek Cheese Pastries For A Family Wake
      • How To Grate Cheese In Your Thermomix
      • 7 Greek Cheese Recipes For Your Thermomix
      • Thermomix Spanakopita Greek Spinach Pie
      • Thermomix Ricotta Greek Mizithra

      Ouzo Lemonade – Thermomix Recipe

      November 11, 2019 by Chrystalla Tzaneros Leave a Comment

      Thermomix Ouzo Lemonatha Ouzo with Lemonade

      Thermomix Ouzo Lemonatha Ouzo with Lemonade

      Thermomix Ouzo Lemonade

      The Thermomix recipe for Ouzo Lemonada – Ouzo Lemonade is exclusively featured in the Mezze Cookbook. To made this cocktail use the lemon syrup recipe and mix it with some ouzo. This helps to create a sweet, fresh summer cocktail for a hot summer night.

      THERMOMIX RECIPE

      The Thermomix recipe for Ouzo Lemonada is exclusively featured in the MEZZE cookbook.

      For that reason, the quantities and steps are not listed in this blog post. However we have provided a list of ingredients to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some Thermomix cooking tips.

      • MEZZE (Ebook Only)

        Rated 5.00 out of 5
        $18.00
        Add to cart

      INGREDIENTS

      Here is a list of ingredients you will need to make this recipe:

      • ouzo
      • lemon syrup
      • mint leaves
      • honey
      • iced water
      • ice

      More Recipes You Might Like:

      • Over 50 Free Thermomix For You To Try – Download The Recipe Cards
      • Tiropita Greek Cheese Pastries For A Family Wake
      • How To Grate Cheese In Your Thermomix
      • 7 Greek Cheese Recipes For Your Thermomix
      • Thermomix Spanakopita Greek Spinach Pie
      • Thermomix Ricotta Greek Mizithra

      Ouzini Ouzo with Orange Juice – Thermomix Recipe

      November 11, 2019 by Chrystalla Tzaneros Leave a Comment

      Thermomix Ouzini Ouzo with Orange Juice

      Thermomix Ouzini Ouzo with Orange Juice

      Thermomix Ouzini Ouzo With Orange Juice

      The Thermomix recipe for Ouzini Ouzo With Orange Juice is exclusively featured in the Mezze Cookbook.

      Ouzini is a popular drink served in nightclubs and bars around Greece. It is a refreshing cocktail mix of ouzo and orange juice.

      Ouzo is flavoured with anise and has a very strong taste. To sweeten the drink the ouzo can be mixed with homemade lemonade or orange juice. This cocktail is a refreshing drink for a party or celebration and it can be an alternative to drinking straight shots of ouzo.

      THERMOMIX RECIPE

      The Thermomix recipe for Ouzo With Orange Juice is exclusively featured in the MEZZE cookbook.

      For that reason, the quantities and steps are not listed in this blog post. However we have provided a list of ingredients to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some Thermomix cooking tips.

      • MEZZE (Ebook Only)

        Rated 5.00 out of 5
        $18.00
        Add to cart

      INGREDIENTS

      Here is a list of ingredients you will need to make this recipe:

      • ice
      • ouzo
      • fresh orange juice
      • lemon juice
      • sugar
      • bitters

      More Recipes You Might Like:

      • Over 50 Free Thermomix For You To Try – Download The Recipe Cards
      • Tiropita Greek Cheese Pastries For A Family Wake
      • How To Grate Cheese In Your Thermomix
      • 7 Greek Cheese Recipes For Your Thermomix
      • Thermomix Spanakopita Greek Spinach Pie
      • Thermomix Ricotta Greek Mizithra

      Hymo Karpouziou Watermelon Juice – Thermomix Recipe

      November 11, 2019 by Chrystalla Tzaneros Leave a Comment

      Thermomix Chymos Karpouziou Watermelon Juice

      Thermomix Chymos Karpouziou Watermelon Juice

      Thermomix Hymo Karpouziou Watermelon Juice

      The Thermomix recipe for Hymo Karoouziou Watermelon Juice is exclusively featured in the Mezze Cookbook. Cut up pieces of karpouzi (watermelon) are always on the table in our family homes. The kids love to eat it as a snack during the day or after dinner at night time. It is best served cold, straight out of the fridge, especially on a summer’s day or with anari or halloumi cheese. Use the karpouzi to make watermelon juice. It is a refreshing and sweet drink. The watermelon juice looks bright and colourful in a jug on the table, perfect for entertaining guests.

      THERMOMIX RECIPE

      The Thermomix recipe for Watermelon Juice is exclusively featured in the MEZZE cookbook.

      For that reason, the quantities and steps are not listed in this blog post. However we have provided a list of ingredients to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some Thermomix cooking tips.

      • MEZZE (Ebook Only)

        Rated 5.00 out of 5
        $18.00
        Add to cart

      INGREDIENTS

      Here is a list of ingredients you will need to make this recipe:

      • sugar
      • seedless watermelon
      • lemon
      • ice
      • mint

      More Recipes You Might Like:

      • Over 50 Free Thermomix For You To Try – Download The Recipe Cards
      • Tiropita Greek Cheese Pastries For A Family Wake
      • How To Grate Cheese In Your Thermomix
      • 7 Greek Cheese Recipes For Your Thermomix
      • Thermomix Spanakopita Greek Spinach Pie
      • Thermomix Ricotta Greek Mizithra

      Lemonada Homemade Lemonade – Thermomix Recipe

      November 9, 2019 by Chrystalla Tzaneros Leave a Comment

      Thermomix Lemonada Homemade Lemonade

      Thermomix Lemonada Homemade Lemonade

      Thermomix Lemonada Homemade Lemonade

      The Thermomix recipe for Lemonada Homemade Lemonade is exclusively featured in the Mezze Cookbook. Traditionally many cultures including the Greeks use every part of the fruits in a method to preserve and not waste food. These recipes were a way they could continue to enjoy the fruits when they were not in season and not waste what wasn’t eaten whilst it was freshly available.  Some recipes such as the grape spoon sweet gliko, quince spoon sweet gliko and this lemonade recipes were just some examples of these preserving methods.

      THERMOMIX RECIPE

      The Thermomix recipe for Lemonada is exclusively featured in the MEZZE cookbook.

      For that reason, the quantities and steps are not listed in this blog post. However we have provided a list of ingredients to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some Thermomix cooking tips.

      • MEZZE (Ebook Only)

        Rated 5.00 out of 5
        $18.00
        Add to cart

      INGREDIENTS

      Here is a list of ingredients you will need to make this recipe:

      • lemon peel
      • lemon juice
      • white sugar
      • cold water
      • citric acid

      More Recipes You Might Like:

      • Over 50 Free Thermomix For You To Try – Download The Recipe Cards
      • Tiropita Greek Cheese Pastries For A Family Wake
      • How To Grate Cheese In Your Thermomix
      • 7 Greek Cheese Recipes For Your Thermomix
      • Thermomix Spanakopita Greek Spinach Pie
      • Thermomix Ricotta Greek Mizithra
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      FAYI is Greek for food. I believe health starts with food. Follow me for Thermomix recipe inspiration, lifestyle hacks and all things essential oils. Learn more...

      TRY MORE RECIPES

      • Cornelia

        Love that theses recipes are all traditional and handed down from family. Great to be able to make them in the thermy.

      • Elke

        Highly recommend this fabulous cookbook. The recipes are easy to replicate, the depth of flavours (raspberry vinaigrette & balsamic reduction recipes are superb). The salad bowl reference guide is very helpful.

      • Jayne Martin

        Beautiful book with easy to follow recipes

      • Tina Johnson

        What a Beautiful Book! Thick glossy pages full of really useful everyday options. I’ll enjoy nourishing my family with these simple ideas.

      • Kate Win

        super quick with the E-book and great communication all the way through. Love the recipes. Thank you

      • Helen Koulinos

        Love the great dressings which are made from scratch and the wonderful salad and main meal recipes you have included along with your hints and tips

      • Kevin Crabtree

        What an amazing book, the recipes are amazing and so easy, Chrystalla is a fantastic business women who is available to help out with help you need or questioned about any of her amazing recipes from all of the cookbooks available. Highly recommend

      • Violet B

        Easy to order. Love the hard cover, photos of recipes are great quality, and amazing recipes

      • Merilyn

        Absolutely thrilled with my purchase. The books are well set out with great glossaries. Cannot wait to make my own Tahini and Greek yoghurt.

      • Judith Gordon

        Love the book and made my first Greek salad from it with the Greek dressing..loved it.

      • Sylvia

        Very excited to receive these cookbooks, making it easy, even for people with food intolerances while also honouring the Greek culture. This set is a treasure chest of beautiful recipes, made easier with the thermomix.

      • Leonie Hamilton

        It’s fabulous. Just fabulous.

      • Karin

        Love your books, can’t wait for the next one. I made some of the christmas collection for some Greek clients and got a great review. Thanks again for all the time and effort you put into your recipes. Looking forward to trying out the salads.

      • Stamatina Tabone

        Loveeeee this cookbook there BetterBusiness be another Greek one coming soon because I’ve already cooked a few things already

      • Sylvia

        I love the detailed instructions and tips as well as the beautiful photographs. Beautifully put together. I also love that the recipes are clearly marked in relation to food intolerances and substitutions are offered where appropriate.

      • Freya Hogg

        Great range of salads and so easy

      • Jan Stern

        Nice clear instructions for a beginner

      • Joanne

        I have now made miso salmon, ginger,garlic chilli chicken and pumpkin brocolini and partner has loved them both tonight I am doing tamari coleslaw and green beans with balsamic reduction which I made 2 days ago, also I have the raspberry vinegarette fermenting will finish it tomorrow to do sweet green salad thanks for the fabulous recipes

      • Anastasia

        Have all the eBooks now and absolutely love all of them. They have me feeling like a master in the kitchen. Hubby also has whipped up on many occasion Baklava and the Rizogalo.

        Only regret was not getting the hard copies.

      • Patsy Durack

        It’s given me the inspiration to try some different salads instead of turning out the same old ones. Thank you.

      • Ryan El-Fadle

        Love The posts on Facebook and the books from FAYI. Simple to make and taste great. I have the Salad book and the Mezi. Awesome recipes. Keep up the good work.

      • Steven Gavriel

        The recipes from the Ebook Salads,Greek Meze,Xmas, cooking the help and praise you get from the girls is absolutely amazing thank you very much so polite fantastic thanks again

      • Margie

        A great resource for both salads and dressings, beautifully presented.

      • Lucy Mathieson from Bake Play Smile

        Mezze is a beautiful cookbook filled with absolutely delicious recipes. Each and every recipe is designed to be shared and enjoyed with family and friends... which is of course, the best way to eat! This is definitely my favourite cookbook for entertaining!

      • Robyn Wellfare

        Truely a stunning book with the most beautiful recipes and charming family stories that shows the love that these generous women have for their family & culture.
        I feel honoured to be an early owner of their first foray into cookbook publishing “Mezze” and I feel (certainly hope) it won’t be their last. And an added bonus is that these beautiful recipes are written in an easy to follow format. Love your work Ladies

      • Keren Nicholaou

        An absolutely stunning collection of traditional recipes. Beautifully presented with precise attention to detail. All recipes are easy to follow even for beginners and taste amazing… A definite must buy…

      • Felicity

        Delicious authentic Greek food, that tastes great and is easy to make with the help of Thermie. Amazing photos of what the food looks like and the recipes are easy to follow. Highly recommend buying, a definite must for your library.

      • Kylie B

        Love love love this book. Have been using my bellini intelli and have made 4 recipes from it so far and they have all been amazing. Beautifully presented with wonderful helpful info and photos to help master the recipes. If you havent purchased it yet I would highly recommend you do.

      • Emma

        So overjoyed to have such beautiful recipes made easier to make using the thermomix! So gorgeously presented, you can feel the love of family oozing from between it’s pages, bringing a sense of home to each amazing recipe. Cannot recommend this book enough, a must have for anyone who loves Greek cuisine!!!

      • Angie Lin

        This brings back some wonderful childhood memories of family dinners and the mouth watering smells wafting through the house. Thank you for “Thermomixing” the recipes to make it easier to recreate them for my family. Well done girls!!!

      • Sarah

        I have made two items so far from the cook book. The traditional greek yogurt, so yummy and so easy. I was happy I could make it thicker than I usually buy it. I also made the rice pudding which was amazing and also very easy. I normally don’t like rice pudding so was very happy with the recipe. I’m looking forward to cooking all the other yummy recipes especially the cheeses and the souvlaki.

      • Bec & Joe The 4 Blades

        Amazingly, the girls were able to cater for us (with the weird and wonderful selection of foods that don’t work for us!) We felt like we had won the food lottery!

      • Marianne Baker

        I am so so excited to see a Greek cookbook coming out for the thermomix!!! Hoping I can wow my big Greek family with some of the recipes!!

      • Tess Hackett

        Your new book sounds AMAZING! Love that there's so much vegetarian!

      • Madeleine Lee

        Made the Halva Fourno recipe last night for the first time - delicious. Thank you so much!

      • Kerensa

        I'm so excited to be making Greek food from scratch! My first bosses were Greek, nearly 20 years ago, I still remember the flavours, scents and brilliance of their food as they cooked for the family.

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