Description
The Easter Collection is an ebook only.
The ebook featuring 15 traditional Greek Easter recipes that are converted for thermal cooking machines.
Recipes will include Boiled Red Eggs, Tsourekia, Flaounas, Kalouria, Faki, Pastitsio, Avgolemono, Baklava, Galaktobouriko… plus more!!
Please note that some recipes in the ebook are already published on the Fayi blog for free. 10 recipes are new.
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Jessica (verified owner) –
I purchased this Ebook yesterday. I was making the kolouria until 2am this morning. So worth it, hubby said they are the best he’s EVER had!
Bechamel sauce then went in the oven over cauliflower and broccoli. Everyone at the party agreed that it was delicious! My father in law even had seconds (he never has seconds of anything!)
Jacqui (verified owner) –
Thank you for providing me with the tools to be able to make our australian greek combined easter such an enjoyable day!! I got bonus credit from my partners greek family for being to provide such quality greek food.. definately a great purchase!! ❤
Roulla Moyseos (verified owner) –
Eleni Stevens (verified owner) –
Already printed and ready to test recipes.
Maria Papasotiriou (verified owner) –
All good. I made the pastitcho and will be trying some of the others. Thank you
Anonymous (verified owner) –
I wish there were more gluten free recipes. We have a few Coeliacs in our Greek family and would love some GF alternatives for Easter. I will probably use more recipes out of the Mezze book for Easter this year.
Anna Fiakos (verified owner) –
Loved the book. I’ve already tried the Bechamel Sacue, it turned out fantastic.
I’m a detailed person so I have 1 suggestion for you (sorry) try not to abbreviate your terminology in your books, ie MC (measure cup). I know it’s only something small. Keep up the good work
Maria Patricio (verified owner) –
Dorothy K. (verified owner) –
Great book. Made Galaktoubereko and it was very easy and delicious. The video for laying the pastry was great.
Violet Bevan (verified owner) –
Katherine V. (verified owner) –
Recipes are authentic. Can’t wait to start experimenting.
Michelle Manning (verified owner) –
A really lovely cookbook with fantastic recipes.
Dorothy K. (verified owner) –
Great recipes and instructions are easy to follow.
Taneale (verified owner) –
Anna Y. (verified owner) –
Love this collection of Easter recipes
Anonymous (verified owner) –
Koulouria were delicious! Although, I’m originally used to making them with orange rind & orange juice. So in your recipe I added 3 tablespoons of orange rind so give it a bit of that flavour. Loved it!
Joanne (verified owner) –
Looks so yummy!
Helen (verified owner) –
Love your Easter book so easy to follow and the bechamel sauce for the pastitcio is something else. No more standing at the stove stirring waiting for crema to thicken
Amanda (verified owner) –
Linda S. (verified owner) –
Recipes look easy to follow. look forward to making baklava!