Port Wine Jelly – Recipe For Your Thermomixer
Have you ever tried making your own homemade jelly from scratch? Here I share with you how to make Port Wine Jelly using your Thermomix. You could also follow these steps to make the jelly for the Lemon and Peach Jelly Mousse. This jelly is just one of the ingredients in the Christmas Trifle recipe we make. Be sure to start by making this, then the sponge and then finally putting together the trifle itself.
Homemade Jelly In Your Thermomix
The full recipe is exclusively featured in the Christmas Collection cookbook. For that reason, the quantities and steps are not listed in this blog post. However a list of ingredients is provided to help you with your shopping list and meal planning (especially helpful if you use the paprika recipe app) and also some tips. Receive an immediate download of the e-book as soon as the purchase is confirmed.
INGREDIENTSHere is a list of ingredients you will need to make this recipe.
- port wine
- sugar or preferred sweetener such as honey, rice malt syrup or maple syrup